Monday, August 15, 2011

Tupperware Summer Recipe

Tupperware Recipes


Frozen fruity yogurt pops (strawberry)

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  • 1 (8-oz) container fat-free strawberry yogurt
  • 6-8 strawberries (yield approx 1/2 cup)
  • Variations:
  • Lime - Substitute Lime yogurt and 1 large ripe banana
  • Orange - Substitute orange yogurt and 8-oz can of mandarin oranges, drained


In the Quick Chef, mix together yogurt and desired fruit until well blended. Evenly pour mixture into Ice Tups® molds; insert flexible sticks into seals, place into mixture and seal. Freeze until firm; overnight is best. To release molds - rinse under tap water.


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